Ingredients
1 | cup all-purpose flour |
1 | tbsp sugar |
2 | tsps baking powder |
1/4 | tsp salt |
1 | egg, beaten |
1 | cup milk |
2 | tbsps cooking oil |
Directions
- In a mixing bowl, stir together flour, sugar, baking powder, and salt. In another mixing bowl combine egg, milk, and cooking oil. Stir mixture just till blended but still slightly lumpy.
- Pour about 1/4 cup batter onto a hot, lightly greased griddle or heavy skillet for each standard sized pancake or 1 tablespoon batter for each dollar sized pancake.
- Cook till pancakes are golden brown, turning to cook second sides when pancakes have bubbly surfaces and slightly dry edges. Makes 8-10 standard sized or 36 dollar sized pancakes.
We all sat together scarfing down pancakes and feeling much better about everything. I realized as I served my family the beautiful pancakes, that I have much to be thankful for inspite of how bad my circumstances may seem.
So thank God for good pancakes, and thank God that the Peace he offers us is bigger than our circumstances. In church on Sunday the words to the song we sang summed it all up perfectly:
"I do not ask to see the way
my feet will have to tread,
but only that my soul may feed
upon the living bread...
I may not know the way to go,
But oh, I know my Guide.
My soul is satisfied to know
His love can never fail."
my feet will have to tread,
but only that my soul may feed
upon the living bread...
I may not know the way to go,
But oh, I know my Guide.
My soul is satisfied to know
His love can never fail."
1 comment:
I printed that right out to try too. I love the American sweets. Antje
thanks for sharing this.
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